The week at the YLNI booth on one page — last Saturday's numbers, sales by half hour and basket size, the sell-out clock, beef coming home, the week ahead, and what sold. Updated weekly from the After-Market Report.
ScheduleDrop-offs, pickups, and farmers market staffing — month view with week numbers, plus copy-for-email reports.
ProcessingFill out cut instructions once and print the sheet the processor works from. Anything left unchecked goes to ground beef.